Another wedding cake.  This time the couple wanted texturized buttercream.  I love the simplicity!

A Dragon, A Dragon...I swear I saw a Dragon

I was asked to make some fondant dragons.  I had a hard time letting these go.  They were so cute!

Hannig Wedding

This was the first time I used pillars on a wedding cake.  I love the beaded ribbon that the couple found to use around the bottoms of each cake.  Thankfully the florist was there to help place the flowers.  It turned out beautifully!!!

Court of Honor

This cake was for an eagle court of honor.  The family had an eagle statue they put on top for the event.  I love the cascading flag colors!

Rosettes

I made 3 ombre rosette cakes for a beautiful couple.  She wanted different hues of purple on each cake.  She also ordered a key lime cheesecake.

Quinceañera Cake

Here is a cake I made for a sweet girls Quinceañera celebration.  It is a 4 tiered cake with Coconut filled with coconut cream, chocolate filled with strawberry cream, and mocha with almond cream.  It is covered with buttercream frosting then Marshmallow fondant.  I  embellished it with glitter sprinkles and silk flowers.   The bottom tier has the ever popular mustaches indented into it and the top layer is a reverse ruffle.  I am so happy with how beautifully it turned out. 

Here is a wedding I did for a beautiful couple in August.  They wanted simple cupcakes and a rosette cake that mimicked the rosette pattern on her dress.  I loved how her colors went with the simplicity of the cake and cupcakes.